Fouta Halal Food 2 Corp is a Bronx institution celebrated for serving authentic West African-American halal cuisine that delivers strong flavors and heartfelt hospitality. Founded to bring a slice of home to New York’s diverse food scene, we specialize in traditional dishes like lamb shank grilled to perfection, jollof rice bursting with spices, and fried fowl that recalls family gatherings. Our commitment to halal means every customer can enjoy our menu with confidence in quality and tradition.
We sit at the crossroads of culture and community on Westchester Avenue, offering a trendy yet casual environment that welcomes locals and tourists alike. Our culinary team draws from rich West African culinary roots, enhancing recipes with fresh ingredients and bold seasonings that keep patrons coming back. With lunch, dinner, and late-night options available until 4 AM every day, we cater to the Bronx’s fast-paced lifestyle and late-night appetites. Beyond great food, we prioritize service excellence, accessibility with wheelchair-friendly facilities, and a laid-back vibe encouraging guests to linger over their meals.
Sharing homemade drinks like ginger and bissaps juice connects diners with centuries-old traditions, complementing meals with authentic refreshment. At Fouta Halal Food 2 Corp, eating becomes a cultural journey—one that unites and nourishes every visitor as part of a growing family rooted in community and flavor.
